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13 Oct 2020
Annual General Meeting 2020
 
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30 Aug 2020
Curriculum Vitae (CV) Review
by Student Member Group
 
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18 Jul 2020
HKUAA CHOIR Recruitment Circular Summer Season 2020
 
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24 Jun 2020
Webinar - Future Proofing: Make Our Buildings More Resilient through Autonomous Cleaning Robots
 
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20 Jun 2020
[FULL & POSTPONED] HKUAA Visit To Hong Kong Observatory Headquarters (參觀香港天文台總部) by Professional Get-together Group (Postponed to 20 June 2020 Sat Afternoon)
 
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22 Mar 2020
[FULL] HKUAA Hiking on Mar 22, 2020 - 北大刀屻
 
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17 Jan 2020
[FULL] 1st Wine Tasting of 2020 by HKUAA Fine Wine Club
 
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17 Jan 2020
[FULL] Young Alumni New Year Happy Hour
by Young Alumni Group
 
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Hong Kong University Alumni Association
Events

Cooking Class and Party 2 - taught by a professional chef with 法國藍帶騎士勳章
by Professional Alumni Group



If you want to join, please pay directly at the bottom via paypal and send your payment receipt email to josephhku@gmail.com.



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Perrier and French Mineral Water will be served during the event.


Chef's profile

Mr Ryan Yeung , who is honored as Commenderie des Cordons Bleus de France ( 法國藍帶騎士勳章 ) , he is also recommended to be member of Chaine Des Rotisseurs ( 法國國際美食協會會員 ) by professional French chefs . Ryan has been working at hotels as Executive Chef for almost 2 decades. He is now teaching our guests to cook at Easy Chef Cooking Studio , and designs menu for global companies’ cooking parties / team building cooking parties exclusively.



If you want to join, please pay directly at the bottom via paypal and send your payment receipt email to josephhku@gmail.com.

Registration fee

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