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12 Feb 2022 - 19 Feb 2022
Countries in Pictures – Travel Talk Series- MESOAMERICA by Mr. Vincent WONG
 
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22 Jan 2022
HKUAA Professional Group Conservation Visit to Catholic Cathedral of the Immaculate Conception (聖母無原罪主教座堂) (CANCELLED)
 
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8 Jan 2022
Learn Cooking With Chef- Indian Curry Samosa (V) & Ham Croquette by Chef Maxwell LOH
 
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18 Dec 2021
Countries in Pictures – Travel Talk Series- NAMIBIA, BOTSWANA AND VICTORIA FALLS by Mr. Vincent WONG
 
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15 Dec 2021
HKUAA Zoom Talk - Narrate the Battle of Hong Kong of 1941 with new interactive map technology
by HKUAA Green and Culture Group
 
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1 Dec 2021
FULL - HKUAA Professional Webinar: from Dr. Royce Yuen JP 袁文俊博士 太平紳士 (1 Dec 2021, Wed Evening)
 
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27 Nov 2021
Countries in Pictures – Travel Talk Series - TRANSCAUCASIA: Azerbaijan, Armenia and Georgia
 
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30 Oct 2021
Countries in Pictures – Travel Talk Series - ETHIOPIA by Mr. Vincent WONG
 
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Hong Kong University Alumni Association
Events

Cooking Class and Party 2 - taught by a professional chef with 法國藍帶騎士勳章
by Professional Alumni Group



If you want to join, please pay directly at the bottom via paypal and send your payment receipt email to josephhku@gmail.com.



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Perrier and French Mineral Water will be served during the event.


Chef's profile

Mr Ryan Yeung , who is honored as Commenderie des Cordons Bleus de France ( 法國藍帶騎士勳章 ) , he is also recommended to be member of Chaine Des Rotisseurs ( 法國國際美食協會會員 ) by professional French chefs . Ryan has been working at hotels as Executive Chef for almost 2 decades. He is now teaching our guests to cook at Easy Chef Cooking Studio , and designs menu for global companies’ cooking parties / team building cooking parties exclusively.



If you want to join, please pay directly at the bottom via paypal and send your payment receipt email to josephhku@gmail.com.

Registration fee

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